STEAKS

All Entrees are served with your choice of the Branding Iron's Famous Baked Potato, Rice Pilaf, or
Steamed Potatoes and the Vegetable of the Day.
 

New Orleans Ribeye Steak $22.95
10 oz  Ribeye marinated for 36 hours in Cajon Herbs and Spices.

Filet Mignon $24.95
8 oz Bacon Wrapped Filet grilled to perfection.

YO Ranchers Steak $18.95
8 oz Flat Iron Steak served on a bed of Sautéed Onions and Mushrooms.

Salisbury Steak $12.95
Ground Sirloin grilled to perfection, with Sautéed Onions and Mushrooms, topped with Brown Sauce.

YO Ranch Chicken Fried Steak   $11.95
Beef Cubed Stak hand Breaded, deep fried to a golden brown and topped with Country Gravy

Add 4 Scampi or Fried Shrimp for $6.95

Seafood and Poultry
 

Salmon Al Fresco $15.95
     Fresh Salmon served over Fresh Spinach and topped with a delicate Garlic and Lemon Sauce.

Tuna Steak $15.95
     Grilled Tuna Steak on a bed of Sautéed Spinach and topped with a Peanut & Thai Pepper Sauce.

Rainbow Trout $14.95
     A whole boneless Filet with Sautéed Lemon Almond Butter Sauce.

Coconut Shrimp $15.95      Six hand breaded Coconut Shrimp, deep fried to a golden brown, served with                    Orange Mandarin Sauce.

Chicken Piccata $12.95
     6 oz Chicken Breast dipped in a Parmesan Batter, sautéed and topped with a Lemon Caper Butter Sauce.

Grilled Chicken $12.95
     60z. Chicken Breast charbroiled the a Herb Seasoning

Desserts

Old Fashion Apple Dumpling With Ice Cream                   Pecan Pie Ala Mode
Cheese Cake With Strawberry Sauce
Peanut butter Pie                               
 

$4.95
$4.25
$4.95
$4.25

PRICES SUBJECT TO CHANGE WITHOUT NOTICE